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Lemon desserts have a unique way of capturing our senses, turning the simplest of gatherings into vibrant celebrations of flavor. Their bright, zesty notes not only tantalize the taste buds but also evoke memories of sunny days and refreshing summer breezes. With their perfect balance of tartness and sweetness, lemon desserts can invigorate even the dullest of afternoons. One such delightful treat that embodies these qualities is the Zesty Lemon Dreams, a dessert that promises to be as refreshing as it is indulgent.

4-Ingredient Lemon Bars – So Zesty & Fresh!

Discover the refreshing delight of Zesty Lemon Dreams, a dessert that brings vibrant flavors to any occasion. This easy-to-follow recipe combines a crunchy graham cracker crust with a creamy, zesty lemon filling, creating a delicious contrast that will impress your guests. Made with fresh ingredients, including real lemon juice, this dessert captures the essence of sunny days and cheerful gatherings. Perfect for summer events or any celebration, Zesty Lemon Dreams is sure to brighten your table and tantalize your taste buds!

Ingredients
  

1 cup graham cracker crumbs

½ cup unsalted butter, melted

1 cup fresh lemon juice (about 4-6 lemons)

1 cup granulated sugar

Instructions
 

Prepare the crust: In a medium mixing bowl, combine the graham cracker crumbs and melted butter. Mix until fully combined and the mixture resembles wet sand.

    Press the crust: Preheat your oven to 350°F (175°C). Press the graham cracker mixture evenly into the bottom of an 8x8-inch baking dish. Bake in preheated oven for about 10 minutes, or until lightly golden. Remove from the oven and let it cool slightly.

      Make the lemon filling: In a separate bowl, whisk together the fresh lemon juice and granulated sugar until the sugar is completely dissolved, about 2-3 minutes.

        Combine and bake: Pour the lemon mixture over the cooled crust. Bake the assembled lemon bars for an additional 15-20 minutes, until the filling is set and slightly puffed.

          Cool and serve: Allow the lemon bars to cool completely in the baking dish. For cleaner cuts, refrigerate for at least 1 hour. Once chilled, cut into squares and serve. Enjoy the refreshing zesty goodness!

            Prep Time: 10 minutes | Total Time: 40 minutes | Servings: 9