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If you’re searching for a dish that combines savory flavors with cheesy goodness, look no further than Cheesy Ranch Delight Chicken. This recipe is not only delicious but also incredibly easy to prepare, making it the perfect choice for both weeknight dinners and special gatherings. Imagine tender chicken breasts coated in a crispy, seasoned breading, topped with melted sharp cheddar cheese, and infused with the rich flavors of ranch seasoning. Whether you're cooking for your family or hosting friends, this dish is sure to impress.

Baked Cheddar Ranch Chicken

Discover the mouthwatering Cheesy Ranch Delight Chicken, a dish that effortlessly combines savory chicken, sharp cheddar cheese, and ranch seasoning for a flavor explosion. This recipe is simple to make and perfect for any occasion, from weeknight dinners to gatherings. Enjoy crispy, tender chicken coated in a zesty breading that even picky eaters will love. Pair it with fresh salads, mashed potatoes, or roasted veggies for a complete meal that delights everyone!
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Ingredients
  

4 boneless, skinless chicken breasts

1 cup buttermilk

1 packet (1 oz) ranch seasoning mix

1 cup shredded sharp cheddar cheese

1 cup panko breadcrumbs

1 tsp garlic powder

1 tsp onion powder

1/2 tsp smoked paprika

1/2 tsp black pepper

1/4 cup chopped fresh parsley (for garnish)

Cooking spray or olive oil (for greasing)

Instructions
 

Marinate the Chicken: In a large bowl, combine the buttermilk with half of the ranch seasoning mix. Add the chicken breasts, ensuring they are fully submerged. Cover and refrigerate for at least 1 hour (or overnight for best flavor).

    Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with cooking spray or olive oil.

      Prepare the Breading Mixture: In a shallow dish, combine the panko breadcrumbs, remaining ranch seasoning mix, garlic powder, onion powder, smoked paprika, and black pepper. Mix well until everything is evenly distributed.

        Coat the Chicken: Remove the chicken breasts from the buttermilk marinade, allowing any excess to drip off. Dip each breast into the breadcrumb mixture, pressing lightly to ensure an even coating on all sides.

          Add Cheese Delight: Place the breaded chicken breasts on the prepared baking sheet. Sprinkle the shredded cheddar cheese evenly over the top of each chicken breast.

            Bake: Place in the preheated oven and bake for 25-30 minutes or until the chicken is cooked through (internal temperature should reach 165°F/74°C) and the coating is golden and crispy.

              Serve: Once baked, remove from the oven and let the chicken rest for 5 minutes. Garnish with fresh parsley and serve warm.

                Prep Time, Total Time, Servings: 15 mins | 1 hr 10 mins | 4 servings