Beat the summer heat with a refreshing treat that’s both surprising and delectable! Creamy Watermelon Feta Pops combine the juicy sweetness of watermelon with the tangy creaminess of feta cheese for a unique flavor experience. This fun recipe is not only easy to make but showcases a perfect balance of textures. With the addition of Greek yogurt, honey, and a hint of lemon juice, these pops are as nutritious as they are delicious. Perfect for any summer gathering or just a cool snack on a hot day!
4 cups seedless watermelon, cubed
1/2 cup feta cheese, crumbled
1/4 cup Greek yogurt
2 tablespoons honey (or maple syrup)
1 tablespoon fresh lemon juice
1 teaspoon fresh mint, chopped (optional, for garnish)
Pinch of salt
1 cup water (optional, for thinning the mixture)
Popsicle molds