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Crispy Halloumi Taco Lettuce Wraps offer a delightful and innovative take on the classic taco. This recipe harmoniously combines the satisfying crunch of golden-brown halloumi cheese with an array of fresh vegetables, creating a meal that is both flavorful and visually appealing. Ideal for those seeking a lighter alternative to heavy tortillas, these lettuce wraps are perfect for a quick weeknight dinner or a vibrant addition to your lunch menu. In this article, we will delve into the key components of these wraps, explore the health benefits of the ingredients, and guide you through the initial steps of preparing this delectable dish.

Crispy Halloumi Taco Lettuce Wraps

Discover a fresh twist on tacos with our Crispy Halloumi Taco Lettuce Wraps! Perfect for a lighter meal, this delicious recipe features golden-brown halloumi paired with vibrant vegetables wrapped in crisp lettuce. It’s quick to prepare, making it ideal for weeknight dinners or lively lunches. Learn about halloumi's unique characteristics, flavorful spices, and the health benefits of this tasty dish while enjoying a satisfying and nutritious alternative to traditional tacos!
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Ingredients
  

250g halloumi cheese, sliced into 1/2-inch thick pieces

1 tablespoon olive oil

1 teaspoon smoked paprika

1/2 teaspoon garlic powder

1/2 teaspoon ground cumin

Salt and pepper, to taste

8 large romaine lettuce leaves (or butter lettuce)

1 cup cherry tomatoes, halved

1 avocado, sliced

1/4 cup red onion, finely chopped

1/4 cup fresh cilantro, chopped

1 lime, cut into wedges

Optional: hot sauce or Greek yogurt for drizzling

Instructions
 

Prepare the Halloumi:

    - In a shallow dish, mix together the smoked paprika, garlic powder, ground cumin, salt, and pepper.

      - Dredge each slice of halloumi in the spice mixture, making sure to coat both sides evenly.

        Cook the Halloumi:

          - In a non-stick skillet, heat the olive oil over medium heat.

            - Add the halloumi slices and cook for about 2-3 minutes on each side, or until golden brown and crispy. Transfer to a plate lined with paper towels to absorb excess oil.

              Assemble the Wraps:

                - Lay out the romaine lettuce leaves to serve as the taco shells.

                  - Place 2-3 pieces of crispy halloumi in each leaf.

                    Add Toppings:

                      - Top the halloumi with halved cherry tomatoes, sliced avocado, and red onion.

                        - Sprinkle fresh cilantro over the top for added flavor.

                          Serve:

                            - Squeeze a wedge of lime over each wrap to enhance the flavors.

                              - Optionally, drizzle with hot sauce or Greek yogurt for an extra kick.

                                Enjoy:

                                  - Serve immediately while the halloumi is hot and crispy!

                                    Prep Time, Total Time, Servings: 15 minutes | 20 minutes | 4 servings