Frozen Chocolate Dipped Peach Bites

As summer warms the air and the fruit stands overflow with ripe, juicy peaches, there’s no better time to indulge in a refreshing and delectable treat. Enter the Frozen Chocolate Dipped Peach Bites—a delightful combination of sweet, succulent peaches enveloped in rich, smooth dark chocolate. This simple yet decadent recipe not only satisfies your sweet tooth but also offers a unique fusion of flavors that will tantalize your taste buds. The juicy freshness of peaches meets the luxurious texture of chocolate, creating a snack that’s both delightful and guilt-free.

Beat the summer heat with refreshing Frozen Chocolate Dipped Peach Bites! This easy and healthy treat features juicy peaches enveloped in rich dark chocolate, creating the perfect balance of flavors. Not only do these bites satisfy your sweet cravings, but they’re also packed with vitamins and antioxidants. Ideal for summer gatherings or as a quick snack, these delicious peach bites are sure to impress with their delightful taste and guilt-free indulgence. Enjoy this fun recipe and savor the goodness!

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Ingredients

3 ripe peaches, sliced into bite-sized wedges

1 cup dark chocolate chips (or milk chocolate for a sweeter option)

1 tablespoon coconut oil

1 teaspoon sea salt (optional)

1 teaspoon cinnamon (optional, for extra flavor)

1/4 cup crushed nuts (e.g., almonds or pecans) or shredded coconut for garnish (optional)

Instructions

Prepare the Peaches: Wash the peaches thoroughly and slice them into wedges. Ensure that each wedge is not too thick to freeze properly.

Freeze the Peaches: Arrange the peach wedges in a single layer on a baking tray lined with parchment paper. Place the tray in the freezer and allow them to freeze for about 1-2 hours, or until they are firm.

Melt the Chocolate: In a microwave-safe bowl, combine the dark chocolate chips and coconut oil. Microwave in 30-second intervals, stirring in between until smooth and fully melted. Be careful not to overheat the chocolate.

Dip the Peaches: Remove the frozen peach wedges from the freezer. Using a fork, dip each wedge into the melted chocolate, ensuring they are fully coated. Let the excess chocolate drip off.

Add Toppings: If desired, sprinkle sea salt, cinnamon, crushed nuts, or shredded coconut on top of the chocolate-dipped peaches while the chocolate is still wet.

Freeze Again: Place the chocolate-dipped peaches back on the parchment-lined baking tray and return them to the freezer for at least 30 minutes, or until the chocolate is completely set.

Serve: Once frozen, transfer the bites into an airtight container for quick snacks, or serve immediately for a refreshing treat.

Enjoy: Indulge in these delightful frozen chocolate-dipped peach bites as a healthy dessert or snack!

Prep Time: 15 minutes | Total Time: 2 hours 30 minutes | Servings: 12-15 bites