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In our fast-paced world, finding a snack that balances nutrition and indulgence can often feel like an impossible task. Enter Fruity Frozen Yogurt Oatmeal Snack Bars—a delightful solution that fulfills your cravings while keeping your health in check. These bars are not only easy to prepare but are also brimming with wholesome ingredients that provide sustained energy throughout the day. Whether you're on the lookout for a quick breakfast option, a refreshing post-workout snack, or a delectable treat for your children, these bars offer versatility and satisfaction with minimal prep time.

Frozen Yogurt Oatmeal Snack Bars

Discover the perfect snack solution with Fruity Frozen Yogurt Oatmeal Snack Bars! These delicious, nutritious bars combine creamy Greek yogurt, hearty rolled oats, and a medley of mixed berries for a satisfying treat. Easy to prepare and packed with protein and fiber, they make a great breakfast or post-workout indulgence. Explore customization tips and enjoy guilt-free snacking that aligns with your health goals. Perfect for busy families and health enthusiasts alike!
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Ingredients
  

2 cups rolled oats

1 cup plain Greek yogurt

1/2 cup honey or maple syrup

1 cup mixed berries (fresh or frozen, such as strawberries, blueberries, and raspberries)

1/2 cup almond butter or peanut butter

1/2 teaspoon vanilla extract

1/4 teaspoon salt

Optional toppings: chia seeds, coconut flakes, or nuts

Instructions
 

Preheat and Prep: Begin by lining an 8x8-inch (or similar size) baking dish with parchment paper, leaving some overhang for easy removal later. This will help keep the bars intact.

    Mix Bases: In a large mixing bowl, combine the rolled oats, Greek yogurt, honey (or maple syrup), almond butter (or peanut butter), vanilla extract, and salt. Stir the mixture until everything is well combined and forms a thick paste.

      Add Berries: Gently fold in the mixed berries, being careful not to crush them if using fresh. If using frozen berries, ensure they are broken apart enough to distribute evenly throughout the mixture.

        Spread and Freeze: Pour the oat mixture into the prepared baking dish. Using a spatula or the back of a spoon, spread the mixture evenly and press it down firmly. This is key to ensuring your bars will hold together after freezing.

          Chill Out: Place the baking dish in the freezer and allow it to chill for at least 3-4 hours or until completely firm.

            Slice and Serve: Once the mixture is completely frozen, remove it from the baking dish using the parchment paper overhang. Place it on a cutting board and slice it into bars or squares, based on your preference.

              Store Leftovers: Store any leftover bars in an airtight container in the freezer for up to a month. You can separate layers with parchment paper to prevent sticking.

                Optional Toppings: Before serving, you can sprinkle some chia seeds, coconut flakes, or chopped nuts on top for an extra crunch.

                  Enjoy your refreshing and nutritious snack that’s perfect for any time of the day!

                    Prep Time: 15 minutes | Total Time: 4 hours 15 minutes | Servings: 12 bars