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In the quest for a delicious treat that balances indulgence and nutrition, Frozen Yogurt Toast Crunch Bombs emerge as a standout option. These delightful bites combine the creamy texture of yogurt with the satisfying crunch of cereal and a burst of fresh fruit sweetness, making them an ideal snack for any occasion. Whether you’re hosting a summer gathering, looking for a refreshing dessert, or simply seeking a healthier after-school snack for the kids, these yogurt bombs cater to everyone’s taste buds. Their versatility ensures that they can be enjoyed by people of all ages, serving as a fun and nutritious option that parents can feel good about serving.

Frozen Yogurt Toast Crunch Bombs

Indulge in the deliciousness of Frozen Yogurt Toast Crunch Bombs, a perfect snack that combines creamy Greek yogurt, crunchy Toast Crunch cereal, and fresh fruit for a nutritious treat anyone can enjoy. Ideal for summer gatherings or as a fun after-school snack, these customizable bites are easy to prepare with minimal effort. Discover the joy of healthy indulgence with this delightful blend of flavors and textures that satisfies your cravings without compromising nutrition.
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Ingredients
  

2 cups Greek yogurt (plain or flavored)

1/4 cup honey or maple syrup

1 teaspoon vanilla extract

1 cup Toast Crunch cereal (crushed)

1/2 cup mixed chopped fruits (strawberries, bananas, blueberries, etc.)

1/4 cup mini chocolate chips (optional)

Non-stick cooking spray

Silicone molds or ice cube trays

Instructions
 

Prepare the Mixture: In a mixing bowl, combine the Greek yogurt, honey (or maple syrup), and vanilla extract. Stir until well mixed and smooth.

    Add the Fun Stuff: Gently fold in the chopped fruits and mini chocolate chips into the yogurt mixture, ensuring even distribution.

      Prep the Molds: Lightly spray your silicone molds or ice cube trays with non-stick cooking spray to prevent sticking.

        Fill the Molds: Spoon the yogurt mixture into the prepared molds, filling them to the top. Leave a little space if you plan to add the Toast Crunch on top.

          Top it Off: Sprinkle the crushed Toast Crunch cereal evenly over the yogurt-filled molds. Press down lightly to ensure they stick to the yogurt.

            Freeze: Place the molds in the freezer and let them freeze for at least 4-6 hours or until solid.

              Unmold and Serve: Once frozen, gently remove the yogurt bombs from the molds. If they are difficult to release, you can run warm water over the back of the molds for a few seconds to help loosen them.

                Enjoy: Serve immediately for a refreshing treat, or store in an airtight container in the freezer for up to 2 weeks. Perfect for a quick snack or dessert!

                  Prep Time: 10 minutes | Total Time: 6 hours | Servings: 10-12