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Crispy Grilled Chicken Caesar Wraps embody the perfect harmony of flavors, textures, and nutrition, making them a favorite for those seeking a satisfying meal that doesn't compromise on health. Imagine the classic Caesar salad, known for its creamy dressing, crunchy romaine, and savory chicken, transformed into a convenient wrap that you can enjoy on the go. Whether you're looking for a quick lunch option or a delicious dinner that the whole family will love, these wraps deliver a delightful experience that tantalizes the taste buds while offering a balanced meal.

Grilled Chicken Caesar Wraps

Discover the perfect balance of flavor and nutrition with Crispy Grilled Chicken Caesar Wraps. This delightful meal transforms a classic Caesar salad into a portable wrap that's both satisfying and healthy. Made with protein-rich grilled chicken, fresh romaine, vibrant cherry tomatoes, and creamy dressing, all wrapped in whole wheat tortillas, these wraps are perfect for lunch or dinner. Easy to prepare and customizable, they're a delicious choice for any occasion!
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Ingredients
  

2 medium boneless, skinless chicken breasts

1 tablespoon olive oil

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon paprika

Salt and pepper, to taste

4 large whole wheat tortillas

2 cups romaine lettuce, chopped

½ cup Caesar dressing (store-bought or homemade)

½ cup grated Parmesan cheese

½ cup cherry tomatoes, halved

¼ cup croutons (optional)

Fresh lemon wedges, for serving

Instructions
 

Marinate the Chicken: In a medium bowl, mix olive oil, garlic powder, onion powder, paprika, salt, and pepper. Add the chicken breasts and coat them well in the marinade. Let them sit for at least 30 minutes (or up to 2 hours in the refrigerator for better flavor).

    Preheat the Grill: Preheat your grill or grill pan over medium-high heat. If you're using a grill, oil the grates lightly to prevent sticking.

      Cook the Chicken: Place the marinated chicken on the grill. Cook for 6 to 7 minutes on each side or until the internal temperature reaches 165°F (75°C). Remove from the grill and let it rest for about 5 minutes before slicing it into strips.

        Prepare the Wraps: Lay out the whole wheat tortillas on a clean surface. In a large bowl, combine the chopped romaine lettuce, sliced grilled chicken, Caesar dressing, grated Parmesan cheese, cherry tomatoes, and croutons (if using). Toss until the salad is evenly coated.

          Assemble the Wraps: Divide the mixture evenly among the tortillas. Fold in the sides and then roll the tortilla tightly from the bottom up to create a wrap.

            Grill the Wraps: Optional – For extra crispness, place the wrapped tortillas back on the grill for 1-2 minutes on each side, until lightly toasted and warmed through.

              Serve: Slice the wraps in half, if desired, and serve with fresh lemon wedges on the side for an extra zesty kick.

                Prep Time: 10 minutes | Total Time: 50 minutes | Servings: 4 wraps