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When it comes to creating your decadent guilt-free chocolate mug cake, the choice of milk can significantly influence the texture and flavor. Traditional recipes often call for cow's milk, but with the rise in popularity of plant-based alternatives, there are numerous options to explore. Almond milk, coconut milk, oat milk, and soy milk are just a few of the alternatives that can be used to create a rich and creamy batter without the extra calories or fat of whole milk.

Guilt-Free Chocolate Mug Cake

Satisfy your chocolate cravings with this decadent guilt-free chocolate mug cake recipe! Perfect for busy days or late-night snacking, this quick and easy treat is made with wholesome ingredients like almond flour, unsweetened cocoa powder, and erythritol, keeping calories in check without sacrificing flavor. Enjoy a warm dessert that's not only delicious but also aligns with your health-conscious lifestyle. Indulge without the guilt!
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Ingredients
  

4 tablespoons almond flour

2 tablespoons unsweetened cocoa powder

2 tablespoons erythritol (or any preferred sugar substitute)

1/4 teaspoon baking powder

1/4 teaspoon salt

1/2 teaspoon vanilla extract

1 large egg (or flax egg for vegan option)

2 tablespoons unsweetened applesauce

1 tablespoon almond milk (or any milk alternative)

Optional: A few dark chocolate chips (sugar-free) for extra decadence

Instructions
 

In a microwave-safe mug (roughly 12 oz size), combine the almond flour, cocoa powder, erythritol, baking powder, and salt. Whisk together until well mixed.

    Add the vanilla extract, egg (or flax egg), applesauce, and almond milk to the dry ingredients. Mix vigorously using a fork until you have a smooth batter. Make sure there are no lumps.

      If you’re feeling indulgent, stir in a few dark chocolate chips for a melty surprise!

        Microwave the mug cake on high for 60-90 seconds. Start with 60 seconds, then check if it is set. The cake should rise and be firm to the touch but still moist.

          Let the mug cake cool for about a minute; it will continue to cook slightly as it cools.

            Enjoy it directly from the mug or transfer it to a plate! Optionally, top with a dollop of Greek yogurt or a scoop of your favorite low-calorie ice cream.

              Prep Time, Total Time, Servings: 5 minutes | 2 minutes | 1 serving