Honey BBQ Chicken Flatbread

Discover the delicious simplicity of Honey BBQ Chicken Flatbread, a perfect weeknight meal or party dish. This recipe combines tender chicken, sweet and tangy BBQ sauce, and fresh toppings on a crispy flatbread base. It's versatile enough for creative customization, allowing you to express your culinary flair. Easy to prepare and packed with flavor, this dish is a hit for any occasion, bringing everyone to the table for a delightful dining experience. Get inspired to cook and enjoy your creation!

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Ingredients

2 cups cooked chicken, shredded

1/2 cup honey BBQ sauce

4 large flatbreads (store-bought or homemade)

1 cup shredded mozzarella cheese

1/2 cup red onion, thinly sliced

1/2 cup cherry tomatoes, halved

1/4 cup fresh cilantro, chopped

1 tablespoon olive oil

1 teaspoon garlic powder

Salt and pepper to taste

Optional: Jalapeño slices for added heat

Instructions

Preheat the Oven: Preheat your oven to 400°F (200°C).

Prepare the Chicken: In a medium-sized bowl, combine the shredded chicken with honey BBQ sauce, garlic powder, salt, and pepper. Mix well to ensure the chicken is evenly coated.

Prepare the Flatbreads: Place the flatbreads on a baking sheet lined with parchment paper. Brush each flatbread lightly with olive oil for a crispy texture when baked.

Assemble the Flatbreads: Evenly distribute the BBQ chicken mixture over each flatbread. Top with shredded mozzarella cheese, followed by the sliced red onions and cherry tomatoes.

Bake: Place the assembled flatbreads in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly and the edges are golden brown.

Garnish: Once out of the oven, sprinkle chopped cilantro over the flatbreads for a fresh touch. If desired, add jalapeño slices for extra spice.

Slice and Serve: Cut the flatbreads into manageable pieces and serve warm. Enjoy your flavorful Honey BBQ Chicken Flatbread!

Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 4 servings