Microwave Mug Cookie

In the fast-paced world of today, where instant gratification often rules our culinary choices, mug recipes have taken the modern kitchen by storm. These delightful single-serving creations allow anyone to whip up a warm treat in a matter of minutes, satisfying cravings without the commitment of traditional baking. Among the myriad of mug recipes available, the Quick & Chewy Chocolate Chip Microwave Mug Cookie stands out as a favorite for cookie lovers everywhere. This recipe not only provides the comfort of a homemade dessert but also embodies the essence of convenience and simplicity.

Indulge in the delightful world of quick desserts with the Quick & Chewy Chocolate Chip Microwave Mug Cookie! This single-serving treat takes just minutes to make and requires minimal cleanup, ideal for satisfying late-night cravings. With just a few simple ingredients, you can enjoy a warm, gooey cookie that's customizable to your taste. Explore the science behind its perfect texture and flavor while discovering creative mix-ins. Perfect for busy lifestyles, this mug cookie is a sweet escape you can whip up in no time!

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Ingredients

1 tablespoon unsalted butter

1 tablespoon granulated sugar

1 tablespoon brown sugar, packed

1/4 teaspoon vanilla extract

Pinch of salt

1 egg yolk (discard the white or save for another use)

3 tablespoons all-purpose flour

1 tablespoon chocolate chips (semi-sweet or milk chocolate)

Optional: a sprinkle of sea salt for topping

Instructions

Melt the Butter: In a microwave-safe mug, melt the unsalted butter for about 20-30 seconds.

Mix Sugars: Once melted, add the granulated sugar and brown sugar to the mug. Stir well until the mixture is smooth and creamy.

Add Vanilla & Egg Yolk: Mix in the vanilla extract and egg yolk until fully combined.

Incorporate Dry Ingredients: Add in the pinch of salt and all-purpose flour. Stir until just combined, being careful not to overmix.

Fold in Chocolate Chips: Gently fold in the chocolate chips, spreading them evenly through the batter.

Microwave: Microwave the mug on high for about 40-50 seconds. Keep an eye on it as cooking times may vary based on your microwave's wattage. The cookie should look set but still soft in the center.

Cool & Serve: Allow the cookie to cool for a minute or so. If desired, sprinkle a pinch of sea salt on top for added flavor. Enjoy your warm cookie straight from the mug!

Prep Time: 5 minutes | Total Time: 2 minutes | Servings: 1