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In the world of comfort food, few dishes can compete with a warm, cheesy casserole that combines tender chicken, vibrant broccoli, and fluffy rice. The Cheesy Chicken & Broccoli Rice Bake is not just a meal; it’s a complete dining experience that brings together wholesome ingredients in a way that is both satisfying and delicious. This recipe is perfect for family dinners, meal prep, or when you want to impress guests without spending hours in the kitchen. Its rich flavors and creamy texture invite you to indulge, making it a favorite among both children and adults alike.

One-Pan Cheesy Broccoli and Chicken Rice Bake

Indulge in the comforting flavors of Cheesy Chicken & Broccoli Rice Bake, a classic casserole that combines tender chicken, vibrant broccoli, and fluffy rice all enveloped in creamy cheese goodness. Perfect for family dinners or meal prepping, this dish is easy to prepare and loaded with nutrition. Enjoy it with a crisp salad or some crusty bread as you create new favorite memories around the dinner table. Simple yet satisfying, it’s a must-try for any comfort food lover!
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Ingredients
  

2 cups cooked white or brown rice

1 lb boneless, skinless chicken breasts, diced

1 cup broccoli florets (fresh or frozen)

1 cup sharp cheddar cheese, shredded

1 cup milk (or a non-dairy alternative)

1/2 cup cream of chicken soup (or a homemade alternative)

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon paprika

Salt and pepper to taste

2 tablespoons olive oil

1/2 cup breadcrumbs (optional, for topping)

1/4 cup grated Parmesan cheese (optional, for topping)

Instructions
 

Preheat the Oven: Preheat your oven to 375°F (190°C).

    Prepare the Chicken: In a large skillet, heat the olive oil over medium heat. Add the diced chicken and season with garlic powder, onion powder, paprika, salt, and pepper. Sauté the chicken for about 5-7 minutes, or until it's cooked through and lightly browned.

      Combine Ingredients: In a large mixing bowl, combine the cooked rice, sautéed chicken, broccoli florets, shredded cheddar cheese, milk, and cream of chicken soup. Stir until everything is well mixed together.

        Transfer to Baking Dish: Pour the mixture into a greased 9x13 inch baking dish, spreading it out evenly.

          Prepare Topping: If using, in a small bowl, mix together the breadcrumbs and grated Parmesan cheese. Sprinkle this mixture evenly over the top of the rice bake.

            Bake: Place the assembled dish in the preheated oven and bake for 25-30 minutes, or until the top is golden brown and the dish is bubbly.

              Cool and Serve: Once baked, remove the dish from the oven and let it cool for about 5 minutes before serving. Enjoy your cheesy chicken and broccoli rice bake warm, garnished with additional shredded cheese or fresh herbs if desired.

                Prep Time, Total Time, Servings: 15 minutes | 45 minutes | Serves 6