Spicy Tuna Stuffed Avocados

In the world of culinary delights, few dishes manage to strike the perfect balance between healthiness and satisfaction as effectively as Spicy Tuna Stuffed Avocados. This dish combines the creamy richness of avocados with the protein-packed goodness of tuna, all elevated by a kick of spice that tantalizes the taste buds. Whether you're looking for a quick lunch, a light dinner, or a show-stopping appetizer, spicy tuna stuffed avocados are a versatile option that fits the bill.

Discover the perfect blend of health and flavor with Spicy Tuna Stuffed Avocados, a dish that features creamy avocados filled with protein-rich, spicy tuna. Ideal for a quick lunch or an impressive appetizer, these stuffed avocados are not only visually stunning but also packed with nutrients. Learn how to prepare this versatile dish, customize spice levels, and enhance it with fresh herbs and creative variations. Enjoy a satisfying meal that's as delicious as it is nourishing!

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Ingredients

2 ripe avocados

1 can (5 oz) of tuna in water, drained

2 tablespoons mayonnaise (preferably spicy or Sriracha mayo)

1 tablespoon sriracha sauce (adjust for spice level)

1 teaspoon soy sauce

1 teaspoon lime juice

1 green onion, finely chopped

1 tablespoon cilantro, chopped (optional)

Salt and pepper to taste

Optional toppings: sesame seeds, red pepper flakes, extra lime wedges

Instructions

Prepare the Avocados: Start by slicing the avocados in half lengthwise and removing the pit. Carefully scoop out a little of the flesh to create a small well for the tuna filling and set it aside in a bowl.

Make the Tuna Filling: In a medium bowl, combine the drained tuna, mayonnaise, sriracha sauce, soy sauce, lime juice, chopped green onion, and cilantro if using. Mix well until all ingredients are evenly combined. Taste and season with salt and pepper as needed.

Stuff the Avocados: Using a spoon, generously fill each avocado half with the spicy tuna mixture.

Garnish: If desired, sprinkle sesame seeds and red pepper flakes on top of the stuffed avocados. Serve with extra lime wedges on the side for an added zesty kick.

Serving Suggestions: These stuffed avocados can be served as a refreshing appetizer, a light lunch, or a fun party dish. Enjoy them chilled or at room temperature!

Prep Time, Total Time, Servings: 10 minutes | 10 minutes | 2 servings