Strawberry Kiss Cookies Recipe

Strawberry Kiss Cookies are a delightful treat that perfectly marries the sweetness of fresh strawberries with the rich, chocolaty goodness of chocolate kisses. These cookies not only appeal to the taste buds but also to the eyes, making them an enchanting addition to any dessert table. The vibrant pink hues of the strawberries, combined with the glossy chocolate kisses, create a visually stunning cookie that is sure to impress friends and family alike.

Discover the delightful world of Strawberry Kiss Cookies, a treat that combines the sweetness of fresh strawberries with the creamy richness of chocolate kisses. Perfect for any occasion, these cookies will catch your eye and satisfy your taste buds. With vibrant colors and a unique flavor profile, they’re sure to be a hit at parties and gatherings. Follow our step-by-step guide to bake these enchanting cookies and impress your friends and family!

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Ingredients

1 cup unsalted butter, softened

1 cup granulated sugar

1 large egg

1 teaspoon vanilla extract

2 ½ cups all-purpose flour

1 teaspoon baking powder

¼ teaspoon salt

1 cup finely chopped strawberries (fresh or frozen, thawed)

½ cup powdered sugar (for rolling)

20-30 chocolate kisses (unwrapped)

Instructions

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.

Cream Butter and Sugar: In a large mixing bowl, use an electric mixer to cream together the softened butter and granulated sugar until light and fluffy, about 3-4 minutes.

Add Egg and Vanilla: Beat in the egg and vanilla extract until well combined.

Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking powder, and salt.

Mix Dry with Wet: Gradually add the dry ingredients to the butter mixture, mixing until just combined.

Fold in Strawberries: Gently fold in the finely chopped strawberries until evenly distributed in the dough.

Form Cookies: Using a tablespoon or cookie scoop, drop rounded balls of dough onto the prepared baking sheets, leaving about 2 inches between each for spreading.

Bake: Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden.

Add Chocolate Kisses: As soon as you take the cookies out of the oven, gently press a chocolate kiss into the center of each cookie. Allow the cookies to cool on the baking sheets for about 5 minutes.

Sugar Coating: While they are still warm, roll the cookies in powdered sugar for a delightful sweet finish.

Cool: Transfer cookies to wire racks to cool completely.

Serve and Enjoy: Your Strawberry Kiss Cookies are now ready to be enjoyed with a glass of milk or your favorite beverage!

Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 24 cookies