Tomato Feta Bake

When it comes to comfort food, few dishes evoke the same warm feelings as a baked dish filled with vibrant, seasonal ingredients. The Cozy Tomato Feta Bake is one such dish that captures the essence of home cooking with its simple yet delightful flavors. This recipe is not just about filling your stomach; it's about creating an inviting atmosphere where family and friends can gather around the table to enjoy the simple pleasures of life. Bursting with the sweetness of ripe cherry tomatoes and the creamy tang of feta cheese, this dish transforms everyday ingredients into a sensational culinary experience.

Discover the heartwarming flavors of the Cozy Tomato Feta Bake, a delightful dish perfect for any occasion. Packed with sweet cherry tomatoes and creamy feta cheese, this recipe transforms everyday ingredients into a sensational meal. Ideal for cozy dinners, appetizers, or festive gatherings, it exudes warmth and invites gatherings around the table. Easy to prepare and visually stunning, this bake not only delights the taste buds but also encourages connections through shared meals. Enjoy the comforting essence of Mediterranean cooking with every bite!

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Ingredients

4 cups cherry tomatoes, halved

1 block (8 oz) feta cheese (plain or herbed)

1/4 cup extra-virgin olive oil

3 cloves garlic, minced

1 teaspoon dried oregano

1/2 teaspoon red pepper flakes (adjust to taste)

Salt and pepper, to taste

Fresh basil leaves for garnish

Crusty bread or pita, for serving

Instructions

Prep the Oven: Preheat your oven to 400°F (200°C).

Combine Tomatoes and Seasonings: In a large mixing bowl, add the halved cherry tomatoes, minced garlic, dried oregano, red pepper flakes, olive oil, salt, and pepper. Toss gently to coat the tomatoes evenly with the oil and seasonings.

Assemble in Baking Dish: In a medium baking dish, place the coated tomatoes evenly. Make a small space in the center to add the block of feta cheese.

Add the Feta: Place the feta cheese block in the center of the tomatoes and drizzle a little more olive oil on top for added flavor.

Bake: Transfer the baking dish to the preheated oven and bake for about 25-30 minutes, or until the tomatoes are blistered and the feta is golden brown on top.

Mix & Serve: Once baked, remove from the oven and use a fork to gently mash the feta into the warm tomatoes, creating a creamy sauce. Serve immediately with fresh basil leaves on top and a side of crusty bread or pita for dipping.

Enjoy your delightful Tomato Feta Bake as a cozy dinner or a delightful appetizer!

Prep Time: 10 minutes | Total Time: 40 minutes | Servings: 4-6