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In recent years, Dalgona coffee has taken the world by storm, captivating coffee lovers with its creamy texture and delightful flavor. This whipped coffee phenomenon, inspired by a traditional Korean confection, is not just visually stunning but also incredibly easy to make at home. The drink consists of a frothy coffee layer perched atop a glass of milk, creating a beautiful contrast that is as pleasing to the eye as it is to the palate. In this article, we’ll explore the origins of Dalgona coffee, its simple recipe, and tips to elevate your coffee experience. Whether you prefer it hot or iced, this guide will help you create the perfect Dalgona coffee delight that will impress friends and family alike.

Viral Dalgona Coffee – Whipped & Delicious!

Discover the delightful world of Dalgona coffee, a whipped coffee sensation that has captured hearts worldwide. This easy and visually stunning drink features a frothy coffee layer resting atop creamy milk, making it as pleasing to the eye as it is to the taste buds. With just a few simple ingredients like instant coffee, sugar, and milk, you can create your own Dalgona coffee at home. Learn about its origins, preparation tips, and variations to impress your friends and elevate your coffee routine. Enjoy making this comforting beverage that truly embodies creativity and indulgence.

Ingredients
  

2 tablespoons instant coffee

2 tablespoons granulated sugar

2 tablespoons hot water

1 cup milk (dairy or non-dairy)

Ice cubes (optional)

A pinch of cocoa powder or cinnamon (for garnish, optional)

Instructions
 

Whisk it Up: In a medium mixing bowl, combine instant coffee, granulated sugar, and hot water.

    Beat to Perfection: Using a hand mixer, whisk the mixture on high speed for about 2-4 minutes until it becomes fluffy, thick, and creamy. Alternatively, you can use a whisk and whisk vigorously by hand, but this will take longer (about 8-12 minutes).

      Prepare the Base: In a tall glass, add ice cubes if desired, then pour in your choice of milk. You can heat the milk for a warm version or serve it chilled for a refreshing treat.

        Top It Off: Spoon the whipped coffee mixture over the milk. Use a spatula to create a smooth layer on top for a beautiful presentation.

          Garnish & Serve: Sprinkle a pinch of cocoa powder or cinnamon on top for a touch of flavor and aesthetics. Stir before drinking to mix the whipped coffee with the milk.

            Enjoy: Indulge in your homemade viral Dalgona coffee and share it on social media!

              Prep Time, Total Time, Servings: 5 minutes | 10 minutes | 1 serving